What Are the Differences Between Espresso Machine and Moka Pot?
Watching a shiny new espresso machine and trying to decide if you should get a more cost-effective SEVEN & ME Moka Pot instead? Let me walk you through these differences (and similarities) so that you can make an informed decision that’s right for your tastes and lifestyle.
Coffee brewed by the moka pot is generally 2-3 times as condensed as regular drip coffee. It’s intense, it’s concentrated, and it also has a heavy body. Unluckily, the developing process makes it simpler to brew bitter coffee. Moka pot coffee can still be stabilized, well rounded, and wonderful, though normally the coffee has a much deeper, darker taste profile than the regular. You can also check more details on the coffee flavor brewd by moka pot on Youpinlab!Espresso shots are usually 5-8 times as concentrated as regular drip coffee. These shots are really intense, robust and extremely flavorful. The same as moka pots, they can easily come to be bitter if you’re not mindful.
Versatility Of The Brew
Both espresso shots and moka pot coffee are strong enough to be combined with other ingredients to produce fabulous drinks,such as Espresso + Milk, Latte, Cappuccino, Flat White, Cortado/Gibraltar and Macchiato. You can have more ideas of what you can make.However, since espresso shots are more intense, they’re a little more versatile. Its flavor is more tightly packed and produces more combinations in drinks. For example, a cappuccino made with 2 ounces of moka pot coffee may not be that strong, but one made with 2 ounces of espresso will be nice and rich.
Brewing Ease Of Use
If you really want to brew killer espresso, it will be a challenge that you need to confront everyday. Many factors are in play there, and you have to try to control each one of them. It can be annoying, but it’s also very rewarding if you pull flavorful shots. The distinction in CO2 content in your beans from the last day to the next can throw off your shots. Although you can still learn to brew great shots every day, but it’s going to take much time, some intentional effort, and probably a bunch of reading.
Now, compared to espresso, moka pots are much easier to brew with. At the first sight of the pot, it takes some time to get the techniques of the process and learn what to watch for, but once you have experienced for a few times, more come easily.
Moka pots are easy coffee makers that are comprised of only a few parts. Espresso equipments, on the other hand, are rather intricate. A technical accident in your espresso machine could take hundreds of dollars to fix appropriately, and you’ll probably have to find a specialist to do the work. However, a well-maintained moka pot can be used for decades if you manage to keep it that long.Now, compared to espresso, moka pots are much easier to brew with. This is what our SEVEN & ME Coffee Maker exactly does. By simply selecting a desired mode on the touchscreen, you can enjoy a café-style beverage within just 3 minutes.
Espresso devices are powered by intense pumps, often more than one. They produce 7-10 bars of pressure to pull modern espresso shots. While common moka pots brew coffee using some intense pressure, but only 1-2 bars. With a smart control system, the SEVEN & ME Coffee Maker could automatically control the brewing time, pressure, and heating.